- Gluten-free
Asparagus-Potato Hash with Goat Cheese and Eggs
Crispy potatoes sautéed with tender asparagus and topped with perfectly cooked eggs. A hearty, wholesome hash that’s simple, satisfying, and perfect any time of day.
- Gluten-free
Caprese Chicken
Tender chicken breasts baked with juicy tomatoes all in a balsamic marinade with melty fresh mozzarella cheese. Add a little fresh basil for perfection. This gluten-free, Italian-inspired dish is bursting with fresh flavors and perfect for a light, wholesome dinner.
- Prep5 min
- Cook25 min
- Total30 min
- Serves4
Instructions
Preheat the oven to 400°F and place the chicken in a 9x13-inch baking dish.
Whisk together the balsamic vinegar, honey, garlic, olive oil, Italian seasoning, salt, and pepper in a small bowl.
Pour the mixture over the chicken, then arrange the cherry tomatoes around the chicken and the tomato slices on top.
Bake for 20 to 25 minutes, until the chicken reaches an internal temperature of 165°F. Add the cheese for the last 5 minutes to melt.
Garnish with fresh chopped basil, if you like.
- Gluten-free
Bacon Egg Cups
Classic breakfast in individual bacon cups! There are a couple extra steps but so worth it and can be made ahead for easy grab and go! There's an easy option too!
Baked Spicy Barbecue Chicken Wings
- Gluten-free
Baked Spicy Barbecue Chicken Wings
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